Cook
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About this role
Description General Summary: Assists Kitchen Manager in preparing food by performing the following duties: Essential Duties & Responsibilities: - Responsible for the efficient flow of food in the kitchen while maintaining levels of food safety and sanitation to Rib Crib standards. - Washes, peels, cuts and prepares vegetables and side items. - Cleans, cuts, prepares and smokes meats and poultry…
Excerpt only. The full posting is on the employer’s careers site.
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