Cafeteria Station Attendant (Winter 2026/2027)
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About this role
Description CAFETERIA STATION ATTENDANT (Winter 2026-2027) Reports To: Executive Sous Chef/Executive Chef Department: Food & Beverage Status: Seasonal Full-Time (mid-November - April) Pay Rate: $16.50 per hour + tips POSITION SUMMARY: The Station Attendant is responsible for friendly, efficient serving of food to guests as ordered in accordance with portion size and presentation as outlined by…
Excerpt only. The full posting is on the employer’s careers site.
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