Nutrition Services Aide/Cook Part Time 44 hours per pay
Apply on the employer’s site Open in Atlas
About this role
Responsibilities: A Nutrition Services Aide and cook prepare food for hospital patients, guests, customers and employees. They assist in washing dishes, answering the room service phone line, delivering patient trays, food preparation, food storage, cleaning, stocking, and operating the cash register.The Nutrition Services Aide must always follow safe food handling practices. In addition, the…
Excerpt only. The full posting is on the employer’s careers site.
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