Sous Chef

Moxie Restaurant Ventures LLC · Beverly Hills, CA

Apply on the employer’s site Open in Atlas

About this role

Description Sous ChefPosition SummaryThe Sous Chef is a key member of the culinary leadership team and is responsible for supporting the Executive Chef in the daily management and execution of all kitchen operations. This role requires a relentless commitment to culinary excellence, operational precision, team development, and guest satisfaction.The Sous Chef serves as a leader, mentor, and role…

Excerpt only. The full posting is on the employer’s careers site.

More jobs at Moxie Restaurant Ventures LLC

• Lead Membership Sales & Development Manager
  Moxie Restaurant Ventures LLC · Beverly Hills, CA
• Houseperson
  Moxie Restaurant Ventures LLC · Beverly Hills, CA
• Busser
  Moxie Restaurant Ventures LLC · Beverly Hills, CA
• Hospitality Ambassador
  Moxie Restaurant Ventures LLC · Beverly Hills, CA
• Sushi Production Cook
  Moxie Restaurant Ventures LLC · Beverly Hills, CA

More jobs in California