Kitchen - Lead Line Cook

Ojai Valley Inn & Spa · 905 Country Club Rd, Ojai, CA 93023, USA

Apply on the employer’s site Open in Atlas

About this role

The Lead Line Cook assists the culinary team in providing luxury standards of service and cooking to guests while practicing OVI policies and procedures. Prepares and cooks food with attention to cleanliness and sanitation, consistent quality standards and taste, timeliness and cost effectiveness. Maintains a clean, organized and safe work station. SKILLS AND QUALIFICATIONS: This job description…

Excerpt only. The full posting is on the employer’s careers site.

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